F&B Ingredients & Additives

Functional additives for preservation, flavor enhancement, texture control, and nutritional fortification in beverages, bakery, dairy, confectionery, and prepared foods.

Applications we supply into

F&B Ingredients & Additives Anti-Caking Agent Keeps powdered and granulated materials free-flowing — for easier packaging, transport, and consumption. Tricalcium Phosphate EXPLORE →

F&B Ingredients & Additives Baking Powder & Leavening Acids Complete leavening systems — the acid half of the reaction, matched to the reaction speed your dough needs. Monocalcium Phosphate · Sodium Acid Pyrophosphate EXPLORE →

F&B Ingredients & Additives Firming Agent Precipitates residual pectin so fruit and vegetables hold their structure through processing instead of collapsing. Calcium Chloride · Calcium Gluconate EXPLORE →

F&B Ingredients & Additives Modified Starch Additives The cross-linking and substitution reagents that turn native starch into a starch with the texture, stability and freeze-thaw behaviour you need. Adipic Acid · Magnesium Oxide · Octenyl Succinic Anhydride · Sodium Trimetaphosphate · Sodium Tripolyphosphate EXPLORE →

F&B Ingredients & Additives Natural Humectant Binds free water inside the product so baked goods, confectionery and processed meat stay soft and keep longer. Betaine Anhydrous EXPLORE →

F&B Ingredients & Additives Non-Dairy Creamer Stabilisers Buffering phosphates that stop creamer feathering, curdling or separating when it hits hot, acidic coffee. Dipotassium Phosphate · Sodium Tripolyphosphate EXPLORE →

F&B Ingredients & Additives Frozen Food Additives Water-binding phosphates that hold yield and texture through the freeze, and through the thaw that follows. Sodium Hexametaphosphate · Sodium Percarbonate · Sodium Tripolyphosphate · Sodium Gluconate EXPLORE →

F&B Ingredients & Additives Food Fermentation Additives Acidulants, buffers and mineral salts for controlled fermentation — from dry sausage maturation to soy sauce and dairy. Glucono Delta Lactone · Betaine Anhydrous · Calcium Gluconate · Monoammonium Phosphate · Monosodium Phosphate · Sodium Hexametaphosphate · Sodium Tripolyphosphate · Tricalcium Phosphate EXPLORE →

F&B Ingredients & Additives Processed Food Additives Emulsifying salts, acidity regulators and mineral fortificants for cooked, canned and packaged food. Disodium Phosphate · Ferrous Fumarate · Glucono Delta Lactone · Sodium Hexametaphosphate · Sodium Tripolyphosphate EXPLORE →

F&B Ingredients & Additives Sweetener Systems Polyols, rare sugars and glucose syrupsolids — bulk and reduced-calorie sweetening with the mesh grade the process needs. Erythritol · Erythritol 100 mesh · Erythritol 60-80 mesh · Erythritol 18-60 mesh · Allulose · Crystalline Fructose · Dextrose Anhydrous · Dextrose Monohydrate · Maltodextrin DE 18-20 · D-Xylose · Lactose Monohydrate EXPLORE →

F&B Ingredients & Additives Acidulants & pH Control Food-grade organic acids and buffering salts — for tartness, preservation and holding pH where the process needs it. Lactic Acid · Fumaric Acid · DL-Malic Acid · Succinic Acid · Tartaric Acid · Acetic Acid Glacial · Trisodium Citrate · Glucono Delta Lactone EXPLORE →

F&B Ingredients & Additives Micronutrient Fortification Iron, mineral and vitamin actives for fortified foods and beverages, chosen for stability in the matrix they go into. Ferric Pyrophosphate · Ferrous Fumarate · Vitamin B1 (Thiamine Hydrochloride) · Vitamin B5 (Calcium D Pantothenate) · D-Calcium Pantothenate · Vitamin A · Vitamin C · Manganese Gluconate · Chromium picolinate · Coenzyme Q10 · Tricalcium Phosphate EXPLORE →

F&B Ingredients & Additives Phosphate & Buffering Salts The wider phosphate family — sequestrants, buffers and emulsifying salts across food, cleaning and water duty. Trisodium Phosphate · Tripotassium Phosphate · Trisodium Diphosphate · Trisodium Pyrophosphate · Potassium Metaphosphate · Monosodium Phosphate · Sodium Bicarbonate · Potassium Carbonate Anhydrous · Sodium Acetate Anhydrous · Sodium Acetate Trihydrate EXPLORE →

What we cover

Sweeteners Natural (stevia, monk fruit) & artificial (sucralose, aspartame, erythritol)

Acidulants Citric acid, lactic acid, malic acid, tartaric acid

Preservatives Sorbates, benzoates, nitrites, antioxidants

Texture Modifiers Starches, hydrocolloids, thickeners, gelling agents

Color & Flavor Solutions Natural extracts, colorants, enhancers, masking agents

Functional Nutrition Vitamins, minerals, protein powders, dietary fibers

Flagship materials

Sodium TripolyphosphateSodium TrimetaphosphateLactic AcidGlucono Delta LactoneFumaric AcidOctenyl Succinic Anhydride

Not sure which grade you need? Our application experts work through the specification with you — no obligation.

TALK TO OUR TEAM →